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  1. An Overview of Drying Hardwood Lumber

    https://ohioline.osu.edu/factsheet/F-73-12

    F-73 Agriculture and Natural Resources 01/20/2012 T. Eric McConnell, PhD, Ohio State University ... pre-dryer by lift trucks. An average schedule for drying green oak lumber to 20% MC might be 60 days. ...

  2. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    (without tops) = 50 pounds 1 bushel of carrots = 16–20 quarts, canned 1 quart = 2½–3 pounds Nutrition The ...

  3. Preserving Pie Fillings

    https://ohioline.osu.edu/factsheet/hyg-5355

    food coloring (optional) 3 drops 20 drops Red food coloring (optional) 1 drop 7 drops Cherry Pie ... seconds, and then place in cold water for 20 seconds. Slip off skins and prepare slices ½-inch thick (see ... quarts 30 35 40 45 Cherry Hot Pints or quarts 30 35 40 45 Green Tomato Hot Quarts 15 20 20 25 References ...

  4. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    & White Bean Salad Time: 20 minutes Yield: 4 servings Dressing Ingredients 2 tablespoons cider ...

  5. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    pounds. 50 pounds = 16–20 quarts. 10 pounds shredded cabbage = 3–4 quarts sauerkraut. 1 medium head of ...

  6. Quick-Process Pickles

    https://ohioline.osu.edu/factsheet/hyg-5345

    15 20 Quarts 15 20 25 Storage: After processing and cooling, jars should be stored 4 to 5 weeks to ... Size 0-1,000 ft 1,001-6,000 ft Raw Pints 10 15 Quarts 15 20 References Andress, E., and J. Harrison.  ...

  7. Cultivating Change for LGBTQ+ Students Interested in Food, Agricultural, and Environmental Sciences

    https://cfaesdei.osu.edu/student-support/student-organizations/cultivating-change

    agricultural, and/or environmental sciences. The Ohio State University chapter of Cultivating Change aims to ... opportunities with other LGBTQ+ agriculturists across the U.S. Students who participate in Cultivating Change at ... Inclusion.  Click here to join our email list to get meeting and event annoucments!     Upcoming Cultivating ...

  8. Ants In and Around the Home

    https://ohioline.osu.edu/factsheet/hyg-2064

    Workers are very small ants, about 1/32 to 1/20 inch long, smooth, shiny, yellowish to bronze colored with ...

  9. Fulton County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-102

    F-102 Agriculture and Natural Resources 12/20/2013 Eric McConnell, PhD, Forest Operations and ...

  10. What To Do When Your Freezer Stops

    https://ohioline.osu.edu/factsheet/HYG-5357

    a full, 20-cubic-foot freezer for three to four days. Cover your freezer with blankets to keep the cold ...

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