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  1. Southern African Animals: II

    https://ansci.osu.edu/courses/animsci-540002

    of animals and people in this geographic area. Graduate Undergraduate 2.0 Kelly George In Person ...

  2. Auditing Animal Production and Processing Facilities

    https://ansci.osu.edu/courses/animsci-5310

    animal species. Prereq: 3110 or MeatSci 3110. Cross-listed in MeatSci. Graduate Undergraduate 2.0 In ...

  3. Meat Industry Tour

    https://ansci.osu.edu/courses/meatsci-5410

    Undergraduate 2.0 In Person Meat Science ...

  4. Auditing Processing Facilities

    https://ansci.osu.edu/courses/meatsci-5310

    3110 (AnimSci 355.01). Graduate Undergraduate 2.0 In Person Meat Science ...

  5. 4H Scholarship Opportunities

    https://gallia.osu.edu/program-areas/4-h-youth-development/scholarship-opportunities

    20% ...

  6. Animal Handling

    https://ansci.osu.edu/courses/animsci-2000

    food animal species. Undergraduate 2.0 Gregg E. Fogle In Person Columbus Laboratory Lecture Animal ...

  7. Animal Health II

    https://ansci.osu.edu/courses/animsci-3270

    influence host immune responses. Prereq or concur: 3170. Undergraduate 2.0 Ana S. Grum In Person Columbus ...

  8. Individual Studies

    https://ansci.osu.edu/courses/animsci-9193

    of instructor. Repeatable to a maximum of 20 cr hrs or 10 completions. This course is graded S/U. ...

  9. Milk Secretion

    https://ansci.osu.edu/courses/animsci-3147

    health. Prereq: 2200.01 or 2300H, and Biology 1113 or 1113H. Undergraduate 2.0 In Person Columbus Lecture ...

  10. Professional Networking in Animal Sciences

    https://ansci.osu.edu/courses/animsci-3500

    and the potential for career development. Undergraduate 2.0 Michael Lilburn Michael Cressman In Person ...

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