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  1. Sand Size Analysis for Onsite Wastewater Treatment Systems

    https://ohioline.osu.edu/factsheet/aex-757

    No. Mesh Size (mm) No. Mesh Size (mm) No. Mesh Size (mm) 1" 25.0 7 2.80 20 0.85 60 0.250 ... 3/8", 4, 10, 20, 40, and 60 Drying oven 110 +/–5°C (230 +/–9°F) Metal  pans—one  for  each  sieve  size, ... setll.osu.edu/sites/setll/files/imce/Chinese%20version%20sand%20analysis.pdf. Energy and Environment wastewater treatment sand size analysis sand size analysis for onsite ...

  2. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    Collard/Dandelion Greens 10–20 minutes Turnip Greens 10–30 minutes Any greens: Add to smoothies for a nutritional ...

  3. Quick-Process Pickles

    https://ohioline.osu.edu/factsheet/hyg-5345

    15 20 Quarts 15 20 25 Storage: After processing and cooling, jars should be stored 4 to 5 weeks to ... Size 0-1,000 ft 1,001-6,000 ft Raw Pints 10 15 Quarts 15 20 References Andress, E., and J. Harrison.  ...

  4. Necrotic Leaf Blotch of Golden Delicious Apples

    https://ohioline.osu.edu/factsheet/plpath-fru-12

    for about 20 years in most apple-growing areas of the Eastern and Midwestern United States. Leaf ...

  5. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    green. Sizes ranges from 10 to 20 pounds. Yield Due to many variables such as moisture content, size, and ... pounds 1 bushel winter squash = 16–20 quarts canned Nutrition The Dietary Guidelines for Americans ...

  6. Millipedes

    https://ohioline.osu.edu/factsheet/HYG-2067A-10

    the soil. Some females lay between 20 to 300 eggs (fertilization is internal), which hatch in a few ... directions for the specific pesticide being used. Due to constantly changing labels and product registration ...

  7. Bitter Rot of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-20

    PLPATH-FRU-20 12/02/2016 Melanie L. Lewis Ivey, Assistant Professor, Department of Plant ...

  8. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    Stuffed Pepper Soup Yield: 10 servings Time: Approximately 1 hour and 20 minutes Ingredients 2 lbs. lean ... for 15 to 20 minutes. Add water if needed for desired consistency. Nutrient analysis per serving: ...

  9. Dutch Elm Disease

    https://ohioline.osu.edu/factsheet/plpath-tree-04

    thiabendazole (such as Arbortect-20S®) are available for application by professional arborists. In some cases, ...

  10. Interpreting a Soil Test Report

    https://ohioline.osu.edu/factsheet/AGF-514

    determining desirable range. CEC= 5 meq/100g 176–236 88–118 CEC=10 meq/100g 200–260 100–130 CEC=20 meq/100g ... are a concern. Ca deficiencies are rare in Ohio. Magnesium (Mg) 150–2,000 75–1,000 Levels less than 20 ... Capacity (CEC) meq/100g Coarse Texture Soil (sand) 1–5 Medium Texture Soil (silt) 6–20 Fine Texture Soil ...

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