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Forage Testing for Beef Cattle

https://ohioline.osu.edu/factsheet/anr-0149

sample a rectangular bale, the bit is driven into the end of 15–20 bales from a particular lot of hay. ... Premium quality 20%–22% Good quality 18%–20% Fair quality 16%–18% Acid Detergent Fiber (ADF) Acid ... levels is also attributable to a 1,200-pound mature cow that is nursing, producing 20 pounds of milk per ...

March 20, 2024- New Applicator Training- In Person

https://pested.osu.edu/events/march-20-2024-new-applicator-training-person

Building 8995 East Main Street Reynoldsburg, Ohio 43068 Menu Registration Schedule License and Study ... credits, please attend one of our Commercial Recertification Conferences in the winter. Registration $35 ... Registration Closed- Walkins Welcome Registration and check in opens at 8:30 a.m. The class begins at 9:00 a.m. ...

Raw Oat Safety

https://ohioline.osu.edu/factsheet/fcs-1006

canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ...

2024 OSU Extension Clinton & Fayette Counties Agriculture Outlook Breakfast

https://aede.osu.edu/news/2024-osu-extension-clinton-fayette-counties-agriculture-outlook-breakfast

22 SW, Washington, C.H. Cost: $10 Payment can be made upon arrival. Registration begins at 8 a.m, ...

Wood Destroying Insect Inspection- March 21, 2024

https://pested.osu.edu/events/wood-destroying-insect-inspection-march-21-2024

Location WDI Category Information Schedule Recertification Credit Contact Registration Pre-registration ... : $90 On-site registration: $100 Registration and check in opens at 8:15 a.m. The class begins at ... with pre-registration. Preregistration closes one week prior to the course. Registration is Closed- ...