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  1. VOLUME 25: ISSUE 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5

    ...

  2. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    News featured Dr. Chris Simons and the Sensory Evaluation Center in a story about sensory research and ... determining consumer preferences between store brand and name brand products. NBC News NOW followed up with ... 2022 media briefing. Devin Peterson was also a featured expert in an NBC News story about Coca-Cola’s ...

  3. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    campanella.20@osu.edu  Food processing engineering, extrusion, rheology, modeling food processes, structure-function of ... Engineering- heldman.20@osu.edu Food engineering, with emphasis on process design to achieve maximum efficiency ...

  4. Breakfast On The Farm Resources

    https://fulton.osu.edu/program-areas/agriculture-and-natural-resources/breakfast-farm-resources

    2023 Breakfast On The Farm Host Site Application 2023 Breakfast on The Farm Registration   2019 ...

  5. Food Preservation Workshop

    https://fulton.osu.edu/events/food-preservation-workshop-0

    State University Extension.  The workshop is $20.00 and limited to 12 people per class with two class ...

  6. Food Preservation Workshop

    https://fulton.osu.edu/events/food-preservation-workshop

    State University Extension.  The workshop is $20.00 and limited to 12 people per class with two class ...

  7. May 2023 Highlights

    https://fst.osu.edu/may-2023-highlights

    Introductory HACCP https://www.go.osu.edu/haccp September 20 – 22          Food Industries Center Training ...

  8. June and July 2023 Highlights

    https://fst.osu.edu/june-and-july-2023-highlights

    participant Talia Katz, FST alum Dr. Aishwarya Badiger, and Dr. Christopher Simons. Ohio State News also ... Bash 4:00 – 7:00          CFAES campus September 20 – 22           Food Industries Center Training ...

  9. Forecasting and Benchmarking the Financial Bottom Line

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/forecasting-and-benchmarking-financial-bottom-line

    Federal order pricing system is scheduled (see article elsewhere in this issue of Buckeye Dairy News), but ...

  10. FST Special Edition Newsletter – 2023 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-summer-graduation

    Congratulations FST SU23 Graduates! Our 2023 summer semester FST graduates have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to gi ...

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