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  1. Professional Practice in Industry

    https://fabe.osu.edu/courses/fabeng-5191

    FABEng. Repeatable to a maximum of 4 cr hrs. Undergraduate 2.0 In Person Columbus Graduate – FABE Food, ...

  2. Precision Agriculture

    https://fabe.osu.edu/courses/agsysmt-4580

    and related technologies. Prereq: Not open to students with credit for AgSysMgt 580. Undergraduate 2.0 ...

  3. Animal and Rural Waste Management

    https://fabe.osu.edu/courses/agsysmt-3550

    Undergraduate 2.0 In Person Columbus Agricultural Systems Management Agricultural Systems Management ...

  4. Environmental Hydrology

    https://fabe.osu.edu/courses/agsysmt-2370

    with credit for AgSysMgt 370. This course is available for EM credit. Undergraduate 2.0 Ryan Winston ...

  5. Principles of Crystallization Processes in Food Systems

    https://fst.osu.edu/courses/fdscte-7660

    will be offered. Graduate 2.0 Dr. Farnaz Maleky FST Graduate Program Food Science and Technology ...

  6. College Teaching in Engineering

    https://fabe.osu.edu/courses/fabeng-7220

    graded S/U. Graduate 2.0 Ann D. Christy In Person Columbus Graduate – FABE Food, Agricultural, and ...

  7. Surveying

    https://fabe.osu.edu/courses/fabeng-2710

    credit for 373. Undergraduate 2.0 In Person Columbus Agricultural Engineering Ecological Engineering ...

  8. Principles of Soil and Water Engineering

    https://fabe.osu.edu/courses/fabeng-2720

    biological engineering. Prereq: 2710. Not open to students with credit for 373. Undergraduate 2.0 Vinayak ...

  9. Professional Development I

    https://fabe.osu.edu/courses/agsysmt-2305

    with credit for ConSysM 2305. This course is available for EM credit. Undergraduate 2.0 Elizabeth ...

  10. Internship in Agricultural Systems Management

    https://fabe.osu.edu/about-us/courses/agsysmt-3191

    students with credit for AgSysMgt 489. Undergraduate 2.0 Distance Learning In Person Columbus Agricultural ...

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