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  1. Powdery Mildew on Turfgrass

    https://ohioline.osu.edu/factsheet/HYG-3081

    Powdery mildew fungi are found on many native plants, cultivated crops, ornamentals, and turfgrass ...

  2. Using Soil Electrical Conductivity (EC) to Delineate Field Variation

    https://ohioline.osu.edu/factsheet/fabe-565

    behind a truck or tractor through the field at speeds of up to 10 mph covering swaths of 20 to 60 feet ... 34.807566 18.7 14.8 157.5-87.940433 34.807560 19.1 15.3 157.3-87.940476 34.807564 20.3 16.2 157.3-87.940501 ... 34.807566 19.4 16.1 157.3-87.940527 34.807568 20.7 16.9 157.3-87.940553 34.807569 20.4 17 157.3-87.940580 ...

  3. New Educator

    https://pested.osu.edu/NewEducator

    Certification  Register a Meeting CVENT   Registration All About PAT Webinar  Specialists and Field Specialists ...

  4. Slugs on Field Crops

    https://ohioline.osu.edu/factsheet/ENT-20

    ENT-20 Agriculture and Natural Resources 12/09/2014 Ronald B. Hammond, Andy Michel, and James B. ... product registration, some of the recommendations given in this writing may no longer be legal by the time ...

  5. Livestock Water Development

    https://ohioline.osu.edu/factsheet/ANR-12

    2.0 teaspoon 6.0 oz. 1350 gal. 3.0 teaspoon 8.0 oz. 2000 gal. Chlorine bleach is another option to ...

  6. Dicamba

    https://pested.osu.edu/DicambaRestricitions

    dicamba-specific training (see below) Two-year registration (until December 20, 2020) Only certified applicators ... EPA Annouces New changes to dicamba registration The 9th Circuit Court of Appeals orders the U.S. ... Environmental Protection Agency (US EPA) to vacate the registration of three of the four dicamba products that ...

  7. Wheat Growth Stages and Associated Management

    https://ohioline.osu.edu/factsheet/agf-126

    compensate for fewer tillers. Feekes 2.0: Beginning of Tillering (usually in fall) A tiller is a shoot that ... seed quality, herbicide injury, etc. A producer may want to apply 20 to 30 pounds per acre starter N to ... high-stress environments, and may exceed 20 days in high-yield, low-stress environments. After Feekes Stage ...

  8. Food Preservation: Freezing Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5333

    tender, 10–20 minutes. Cool by placing pan of tomatoes in cold water. Pack into containers, leaving ...

  9. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    Cups of Water Yield of Syrup in Cups Very light 10 ½ 4 4½ Light 20 1 4 4¾ Medium 30 1¾ 4 5 Heavy 40 2¾ ...

  10. Publications (current)

    https://plantpath.osu.edu/research/publications-current

    https://doi.org/10.1094/PHP-08-20-0070-RV Farinas, C. and Peduto Hand. F. (2020). First report of Golovinomyces spadiceus causing powdery ... *Feature Article First Look https://doi.org/10.1094/PDIS-09-20-1955-FE Khadka, R. B., Marasini, M., Rawal, ... 10.1094/PHYTO-07-20-0273-SC Madden, L. V., and Paul, P. A. 2020. Is disease intensity a good surrogate for yield loss or toxin ...

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