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  1. 4-H Quality Assurance

    https://miami.osu.edu/events/4-h-quality-assurance-2

    Registration available at go.osu.edu/miamiqa2024-4 ...

  2. 4-H Quality Assurance

    https://miami.osu.edu/events/4-h-quality-assurance-1

    Registration available at go.osu.edu/miamiqa2024-3 ...

  3. 4-H Quality Assurance

    https://miami.osu.edu/events/4-h-quality-assurance-0

    Registration available at go.osu.edu/miamiqa2024-2 ...

  4. 4-H Quality Assurance

    https://miami.osu.edu/events/4-h-quality-assurance

    Registration available at go.osu.edu/miamiqa2024-1 ...

  5. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    Does PEF Work? PEF processing applies high voltage pulses (20–80 kV/cm) with a duration of milliseconds ...

  6. Wine Grape Cultivars for the Midwest

    https://ohioline.osu.edu/factsheet/anr-0138

    in the Midwest is nearly 20,000 acres, with Michigan as the leading state. Figure 1 shows the 13 ... F moderately hardy—minus 10 to minus 15 F hardy—minus 15 to minus 20 F very hardy—minus 20 F or below The ...

  7. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    approximations. Snap Beans 1 bushel = 30 pounds 1 bushel = 15–20 quarts canned or 30–45 pints frozen 1½–2 pounds ... covered (5–10 minutes for French Style). Cook wax beans 15–20 minutes covered (10–15 minutes for French ... Style). Cook lima beans uncovered for 5 minutes and then cook them covered for 15–20 minutes. Green Bean ...

  8. Become a Master Gardener Volunteer

    https://miami.osu.edu/program-areas/master-gardener-volunteers/becoming-miami-county-master-gardener-volunteer

    each Master Gardener Volunteer, 10 hours of continuing education and 20 hours of volunteer work, along ... with a $20.00 fee are required each year to maintain Master Gardener status.   Miami County currently ... has 52 Master Gardener Volunteers and 20 Master Gardener Volunteer interns actively pursuing ...

  9. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    20 g; Dietary Fiber 3 g; Sugar 15 g; Protein 2 g; Vitamin A 168 retinol activity equivalents (RAEs); ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. Richard Jauron, “Harvesting and Storing Apples,” Horticulture and Home Pest News (blog), Iowa ...

  10. Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio

    https://ohioline.osu.edu/factsheet/anr-0146

    Recommendations for Corn, Soybean, Wheat, and Alfalfa, the critical level for corn and soybean is 20 ppm, and for ... from 9 to 54 ppm based on various models, with an average value of 20 ppm across all crops and ... test values were classified as <10, 10–20, 20–30, 30–40, and >40 ppm. As the P values decreased, ...

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