Site

Search results

  1. Live Online Recertification- FAQs

    https://pested.osu.edu/LiveRecertFAQs

    registration. We will be using the polling feature to confirm attendance, this requires each user to participate ...

  2. Curso de Mejor Control de Procesos Térmicos y Cierres de Alimentos Envasados: FDA Certified Better Process Control School (BPCS) en Español

    https://foodindustries.osu.edu/events/SpanishBPCS

    cancelaciones deben recibirse antes del 20 de Enero para recibir un reembolso parcial. Hay una tarifa de ... enviado. No se otorgarán reembolsos por cancelaciones después del 20 de Enero o por no presentarse. En caso ...

  3. Online Recertification for Private Pesticide Applicators

    https://pested.osu.edu/OnlineRecertPrivate

    Recertification also available (separate fee) Registration Below! Self-Paced Online Recertification All private ... room will be sent to the participant email you provided upon registration. We will be using the polling ... form, adjourn)   Registration: Cost:  Private Recertification- $35.00 Fertilizer Recertification- $15.00 ...

  4. Wood Destroying Insect Inspection- Online Webinar- November 12

    https://pested.osu.edu/events/wood-destroying-insect-inspection-online-webinar-november-12

    Contact Registration is CLOSED Pre-registration only:  $75   This course is an online webinar. The room ... when registering.  In order to receive course materials in the mail you must register by 11/2/20 ... material.  Register with a credit card Register with check or PO Download a registration form   Refunds and ...

  5. Introduction to Food Manufacturing

    https://foodindustries.osu.edu/manufacturing

    participants at the same time. Prepayment is required. Registration: go.osu.edu/manufacturingreg Following ... registration, please allow up to two business days for user activation. Participants will have access to the ...

  6. Introduction to Food Components

    https://foodindustries.osu.edu/components

    participants at the same time. Prepayment is required. Registration: go.osu.edu/componentsreg Following ... registration, please allow up to two business days for user activation. Participants will have access to the ...

  7. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-0

    on October 20 from 9:30am- 4:00pm, and on October 21 from 10:00am- 12:00pm. Course Topics: Basic ... prerequisites for this course. Course Fee The cost to attend is $250 per person by the registration deadline of ... October 13th. This fee covers instruction, manual, and certificate. After the deadline, the registration ...

  8. Food Science Essentials

    https://foodindustries.osu.edu/essentials

    participants at the same time. Prepayment is required. Registration: go.osu.edu/essentialsreg Following ... registration, please allow up to two business days for user activation. Participants will have access to the ...

  9. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-0

    The Food Industries Center is offering an Introductory HACCP Workshop  on April 20- 21, 2021 and ... registration, visit www.go.osu.edu/haccp. Save $100 when you register for both the HACCP Workshop and the ... more information and registration, visit www.go.osu.edu/fspca. ...

  10. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-0

    will be offered the day before (October 20). Receive a $100 discount by attending both courses. More ... registration deadline of October 13th. This fee covers instruction, manual, and certificate. After the ... deadline, the registration cost is $600.  Baseline technical skills necessary for online courses Basic ...

Pages