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  1. Food Animal Production and Processing Industry Tour

    https://ansci.osu.edu/courses/animsci-5410

    3110. Cross-listed in MeatSci. Graduate Undergraduate 2.0 In Person Animal Sciences ...

  2. Animal Research Methods Laboratory

    https://ansci.osu.edu/courses/animsci-3700

    (310H), or MeatSci 3110 (AnimSci 355.01), or permission of instructor. Undergraduate 2.0 Macdonald Wick In ...

  3. Animal Systems

    https://ansci.osu.edu/courses/animsci-220003

    Undergraduate 2.0 Ana S. Grum Michael Cressman In Person Distance Learning Columbus Lecture Animal Sciences ...

  4. Freshman Research Seminar: Contemporary Animal Biology Research

    https://ansci.osu.edu/courses/animsci-2500h

    Not open to students with credit for 299H. Undergraduate 2.0 Macdonald Wick In Person Columbus Lecture ...

  5. Animal Health I

    https://ansci.osu.edu/courses/animsci-3170

    or 2300H, and Soph standing or above. Undergraduate 2.0 Elizabeth Parker Justin D. Kieffer In Person ...

  6. Bar-B-Que Science

    https://ansci.osu.edu/courses/meatsci-2010

    products. Students will be introduced to product sensory techniques. Undergraduate 2.0 Michael Cressman In ...

  7. Professional Development in Meat Science

    https://ansci.osu.edu/courses/meatsci-3488

    development. Prereq: CPHR 2.0 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs. This ...

  8. Equine Assisted Therapy

    https://ansci.osu.edu/courses/animsci-5551

    development and practical application of an equine assisted therapy program. Undergraduate 2.0 Kimberly Cole ...

  9. Equine Selection and Evaluation

    https://ansci.osu.edu/courses/animsci-3301

    permission of instructor. Not open to students with credit for 301. Undergraduate 2.0 In Person Distance ...

  10. Applied Animal Bioscience Laboratory

    https://ansci.osu.edu/courses/animsci-3200

    2200.02, 3130, 3140 or 3140E, and 3160. Prereq or concur: 3170. Undergraduate 2.0 Alvaro Garcia Guerra In ...

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