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  1. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Check with the FST graduate student coordinator abut when this class will be offered. Graduate 2.0 ...

  2. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. While subject to change, this class is offered every Spring semester. Graduate 2.0 ... FDSCTE 7550 SP20.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Christopher Simons In Person Columbus FST ...

  3. Food Proteins

    https://fst.osu.edu/courses/fdscte-7640

    Please note: This course will be offered in spring of even numbered years. Graduate 2.0 FDSCTE 7640 ... SP20.pdf Spring 2022 Dr. Rafael Jimenez-Flores In Person Columbus FST Graduate Program Food Science and ...

  4. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    change, this class is offered every Spring semester during odd years. Graduate 2.0 Flavor Chemistry 7670 ...

  5. ServSafe Food Safety Training & Certification

    https://holmes.osu.edu/servsafe

    Employee Training- November 29 (this is NOT an ODH certificate course) Details and Registration Form ...

  6. 2021 Ohio Soybean Performance Trial: Sandusky County, Union County, and Preble County Yield Results Available

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-37/2021-ohio-soybean-performance-trial-sandusky-county-union-county

    https://stepupsoy.osu.edu/sites/hcs-soy/files/2021_OSPT_3%20location%20yield.pdf We will continue to update this website with additional locations as harvest progresses ...

  7. CD Wire- October 18, 2021

    https://comdev.osu.edu/cd-wire/2021-10-18

    ***************************************************************************** PROFESSIONAL DEVELOPMENT: The Co-op Model: Building a Community Economy- October 20: October 20 at ... 6 p.m.- Online No cost, but registration is required. The cooperative model is an integral part of rural ... session.  Registration is required to access the November 10 webinar – Register here. Join the email list to ...

  8. Principles of Crystallization Processes in Food Systems

    https://fst.osu.edu/courses/fdscte-7660

    will be offered. Graduate 2.0 Dr. Farnaz Maleky FST Graduate Program Food Science and Technology ...

  9. Utility Scale Wind and Solar Development under the New Ohio Senate Bill 52

    https://comdev.osu.edu/news/utility-scale-wind-and-solar-development-under-new-ohio-senate-bill-52

    complete CFAES news article here: Law adds hurdles to new solar and wind farms. For videos and other ...

  10. Wine and Beer in Western Culture

    https://fst.osu.edu/courses/fdscte-1120

    Undergraduate 2.0 FDSCTE 1120 SP21.pdf Autumn 2021 Spring 2022 Autumn 2022 Spring 2023 Autumn 2023 Dr. Brian ...

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