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  1. Performing a Physical Exam on a Chicken

    https://ohioline.osu.edu/factsheet/vme-20

    VME-20 Veterinary Preventive Medicine 02/19/2019 Geoffrey Lossie, DVM, MS, DACPV, Poultry Health ...

  2. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg5512

    uaex.edu/yard-garden/vegetables/docs/Vegetable%20Weights%20Per%20Bushel.pdf U.S. Department of Agriculture. n.d. “My Plate, U.S. Department of Agriculture.” Vegetables. ...

  3. Soil Acidity and Liming for Agronomic Production

    https://ohioline.osu.edu/factsheet/AGF-505-07

    varies. Dolimitic limestone contains approximately 20 to 22% calcium and 11 to 13% magnesium. Because of ... liming materials. Grade TNP (%) Fineness Water (%) ENP (lbs/ton) % passing mesh size 8 20 60 FI Aglime ... a lime material through three different sized screens. The percentage of materials that pass 8, 20, and ...

  4. Points to Consider Before Starting a Hops Operation

    https://ohioline.osu.edu/factsheet/anr-58

    management, whether you are cultivating an organic or conventional system.  When using any organic or ... agency registration workman's compensation general and product liability insurance considerations ...

  5. Selling Eggs in Ohio: Marketing and Regulations

    https://ohioline.osu.edu/factsheet/anr-59

    a supplemental calcium source when switching to layer feed at approximately 20 weeks of age. Collect eggs every ... in potable water that is 15 to 20 degrees Fahrenheit warmer than the egg temperature and at least 90 degrees ... licensing and registration of egg marketing activities and labeling and refrigeration of marketed eggs.  The ...

  6. Wastewater Treatment Principles and Regulations

    https://ohioline.osu.edu/factsheet/aex-768

    mg/l, and phosphorus levels can range from 6 to 20 mg/l in untreated sewage. Sewage treatment is the ... biological treatment of wastewater. Naturally occurring microorganisms are cultivated and feed on the ...

  7. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    Cholesterol 0 mg; Sodium 290 mg; Total Carbohydrate 20 g; Dietary Fiber 3 g; Sugar 15 g; Protein 2 g; Vitamin ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. Richard Jauron, “Harvesting and Storing Apples,” Horticulture and Home Pest News (blog), Iowa ...

  8. Growing Strawberries in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1424

    wood chips to conserve moisture.  Weed Control Mechanical cultivation, mulching and certain herbicides ... are suited to maintain essentially weed-free planting. Mechanical cultivation and mulches are ... 12 inches by cultivating between them with a rotary tiller. Thin the plants within each row, leaving ...

  9. Guidelines for Applying Liquid Animal Manure to Cropland with Subsurface and Surface Drains

    https://ohioline.osu.edu/factsheet/ANR-21

    20,000 gallons/acre Dry and loose; flows through fingers. 27,000 gallons/acre Powdery dry; in some places ... form a ball under pressure. 20,000 gallons/acre Somewhat crumbly but holds together under pressure. ... 30,000 gallons/acre Somewhat pliable; balls under pressure. 20,000 gallons/acre 50–75% Soil Moisture ...

  10. How to Identify and Enhance Ohio’s Wild Bees in Your Landscape

    https://ohioline.osu.edu/factsheet/ent-85

    of the bee diversity—70 percent of the 20,000 species of bees worldwide! The remaining 30 percent of ... human apartment complexes. There is large variation in nesting strategy in how bees cultivate the ... from 19-23 mm. Large black body and yellow hairs (19-23mm) (Image 20).   Key Character(s): ...

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