Site

Search results

  1. Advanced Food Microbiology

    https://fst.osu.edu/courses/fdscte-7536

    graduate student coordinator about when this class will be offered. Graduate 2.0 7536 Advanced Microbiology ...

  2. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    every Autumn semester. Graduate Undergraduate 3.0 FDSCTE 5310 AU20.pdf Autumn 2021 Autumn 2022 Autumn ...

  3. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    3.0 FDSCTE 5410 AU20.pdf Autumn 2022 Autumn 2023 Dr. Sheryl Barringer In Person Columbus Major: ...

  4. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    offered every Autumn semester. Graduate Undergraduate 3.0 FDSCTE 5720 AU20.pdf Autumn 2021 Autumn 2022 ...

  5. Commercial Recertification 2022

    https://pested.osu.edu/recert2022

    in-person conferences Akron, Columbus, Dayton Pre-registration is Required Masks required Registration Open ... categories offered each date A separate ag fertilizer webinar also offered Registration Open Self-Paced ... the self-paced course       In-Person Conferences Pre-Registration Required Carefully check the ...

  6. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    basis. Undergraduate 2.0 FDSCTE 1140 SP 21.pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn ...

  7. OSU Extension Presentations at NUEC'22

    https://urban-extension.cfaes.ohio-state.edu/node/1279

    Report   Wednesday, May 25, 8:20-9:20 am Best Practice for Engaging Youth Living in Poverty in 4-H Youth ... Pandemic (poster)- Amanda Osborne Wednesday, May 25, 8:20-9:20 am Sow. Grow. Know. Standardizing School ...

  8. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    5536 AU20.pdf Autumn 2021 Autumn 2022 Autumn 2023 Dr. Ahmed Yousef In Person Columbus Major: Food ...

  9. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    every Autumn semester. Graduate Undergraduate 3.0 FDSCTE 5500 AU20.pdf Autumn 2021 Autumn 2022 Autumn ...

  10. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    Graduate 3.0 FDSCTE 7430 AU20.pdf Autumn 2022 Dr. Dennis Heldman In Person Columbus FST Graduate Program ...

Pages