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  1. Food Safety Manager Training

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/food-safety-manager-training

    Registration fee of $150 is non-refundable for both the online class and exam. There is an additional fee of ...

  2. 2024 Southwest Ohio Perennial School

    https://clermont.osu.edu/news/2024-southwest-ohio-perennial-school

    topic to be determined. Registration is due on or before April 1, 2024. Registration includes the ... additional inquiries, contact Meghan at 513-732-7070. Participant Registrartion Vendor Registration Perennial ...

  3. Virtual Dining with Diabetes

    https://clermont.osu.edu/news/virtual-dining-diabetes-1

    program designed for people with diabetes and their family members or caregivers. To registration click ...

  4. FIRST-TIME Fertilizer Certification Webinar- 3 HOUR

    https://pested.osu.edu/events/first-time-fertilizer-certification-webinar-3-hour

      March 28, 2024 8:30 am- 12:30 pm Registration Deadline: March 22, 2024 Cost: $35 This 3-hour training is ... Certified Applicators/Regulations Jocelyn Birt Water Quality Extension Associate 9:20 Water Quality Impacts ... Agronomic Systems 11:20 Nitrogen Recommendations to Maximize Economic Potential and Limit Edge of Field ...

  5. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    are at maximum or near-maximum height. Most hybrids grown in the Corn Belt will have 19 to 20 leaves. ... 20% moisture. For predictions of corn drydown in the field developed for the northern Corn Belt, ...

  6. May 15, 2024- New Applicator Training- In Person

    https://pested.osu.edu/events/may-15-2024-new-applicator-training-person

    Agriculture Bromfield Administration Building 8995 East Main Street Reynoldsburg, Ohio 43068 Menu Registration ... Programs  in the winter.     Registration $35 Morning Session  - Core/Trained Service Persons $25 Afternoon ... Sessions  - Categories 6c, 5 or 8   Register HERE Registration and check in opens at 8:30 a.m. The class ...

  7. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    sample a rectangular bale, the bit is driven into the end of 15–20 bales from a particular lot of hay. ... Premium quality 20%–22% Good quality 18%–20% Fair quality 16%–18% Acid Detergent Fiber (ADF) Acid ... levels is also attributable to a 1,200-pound mature cow that is nursing, producing 20 pounds of milk per ...

  8. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    Selection All cultivated grape (North American, V. vinifera, and interspecific hybrids of V. vinifera) ...

  9. March 20, 2024- New Applicator Training- In Person

    https://pested.osu.edu/events/march-20-2024-new-applicator-training-person

    Building 8995 East Main Street Reynoldsburg, Ohio 43068 Menu Registration Schedule License and Study ... credits, please attend one of our Commercial Recertification Conferences in the winter.   Registration $35 ... Registration Closed- Walkins Welcome Registration and check in opens at 8:30 a.m. The class begins at 9:00 a.m. ...

  10. Opportunities for Sub-surface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    cultivator, or similar tillage tool. Incorporation can be done any time after the broadcast application but ...

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