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  1. Useful Tables: Adjustments and Conversions on Corn and Soybean Parameters

    https://ohioline.osu.edu/factsheet/agf-502

    Planting Dates and Harvest Population Rates* Planting Date Plants per Acre at Harvest 10,000 15,000 20 ... ,000 25,000 30,000 35,000 Apr 10 62 76 86 92 94 93 Apr 20 67 81 91 97 99 97 Apr 30 68 82 92 98 100 98 May 9 65 ...   Inches between Kernels Final* Pop. Seeds/acre 15" row 20" row 30" row 40" row 15,000 ...

  2. Fundamentals of energy analysis for crop production agriculture

    https://ohioline.osu.edu/factsheet/fabe-6621

    machinery. Some operations require special machines and equipment, such as tractors, cultivators, spreaders, ... production, including cultivation, harvest and post-harvest logistics. Energy analysis of agricultural ... of Swiss and European Agricultural Production Systems Final Report Ecoinvent V2.0 No. 15a. Agroscope ...

  3. Mahoning County Master Gardeners Diagnostic Clinic

    https://mahoning.osu.edu/program-areas/master-gardener-volunteers/mahoning-county-master-gardeners-diagnostic-clinic

    newspaper to our office for soil testing. The cost is just $20.00. We will prepare and mail your soil to be ...

  4. Brown Patch on Turfgrass

    https://ohioline.osu.edu/factsheet/HYG-3084

    is capable of infecting and killing most cultivated turfgrass species. This disease is very damaging ... fungicide applications are made for managing the disease on highly cultivated turfgrass such as golf course ...

  5. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    AS-20 Agriculture and Natural Resources 08/24/2021 Scott P. Kenney, PhD, Assistant Professor, Ohio ...

  6. Growing Rhubarb in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1631

    Rhubarb was first cultivated in the Far East more than 2,000 years ago. It was initially grown for ... https://s3.wp.wsu.edu/uploads/sites/2076/2017/06/C119-Rhubarb-15.pdf. Home, Yard and Garden rhubarb gardening home yard and garden backyard food cultivation vegetable ...

  7. Nutrients Removed with Harvested Corn, Soybean, and Wheat Grain in Ohio

    https://ohioline.osu.edu/factsheet/anr-74

    0.79 0.49 62 47 39 K 2 O 0.20 1.14 0.24 36 68 19 Ca 0.06 0.22 0.08 11 13 6 Mg 0.05 0.14 0.07 ... 0.0013 0.0054 0.0025 0.24 0.32 0.20 Mn 0.0002 0.0017 0.0022 0.04 0.10 0.18 Zn 0.0010 0.0023 0.0015 0.17 ... removed per bushel of grain relative to 20 or 30 years ago. In particular, potassium removal rates have ...

  8. Food Preservation: Canning Soup

    https://ohioline.osu.edu/factsheet/hyg-5340

    20 min. 11 lbs. 12 lbs. Quarts 25 min. 11 lbs. 12 lbs.   Table 5. Recommended Process Time for Meat ... Size Process Time 0- 1,000 ft. Above 1,000 ft. Hot Pints 20 min. 10 lbs. 15 lbs. Quarts 25 min. 10 lbs. ...

  9. Serv Safe Training

    https://mahoning.osu.edu/events/serv-safe-training-3

    *Must attend entire training to take exam Cost is $200.00  Send check with registration.    The ...

  10. Growing American Ginseng in Ohio: Selecting a Site

    https://ohioline.osu.edu/factsheet/F-58

    medicinal herbs are cultivated and that poachers will be prosecuted to the fullest extent of the law. ... wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/laws%20&%20regs/pub007.pdf   Energy and Environment Horticulture forestry vegetable crops growing american ginseng ideal ...

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