Site

Search results

  1. Soybean Meal- They're Not All the Same

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-4/soybean-meal-theyre-not-all-same

    soybean products. Soybeans contain about 40% protein and 20% fat [dry matter (DM) basis]. Soybean meal has ...

  2. Resolution for the New Year

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2018/resolution-new-year

    Kelsey Turner, a 2016 Agribusiness and Applied Economics alum, told us about one of her goals for 2018. This year rather than creating resolutions, I created five goals for myself. One of them is to read one book each month. I didn’t have a specific genre ...

  3. Income Tax Planning…Critical for 2009???

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-5/income-tax-planning%E2%80%A6critical-2009

    the farm can elect to carry it forward for up to 20 years… in other words they could “save it” so to ...

  4. We Want to Hear from You!

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2018/we-want-hear-you

    What's the best career advice you have ever been given? ...

  5. Call for Northeast Ohio Alumni to serve on the Alumni Society Board

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2018/call-northeast-ohio-alumni-serve-alumni-society-board

    The College of Food, Agricultural, and Environmental Sciences Alumni Society Board has an opening for a Northeast Ohio representative. ...

  6. USDA Releases DAIRY 2014: Dairy Management Practices in the United States

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-2/usda-releases-dairy-2014-dairy-management-practices

    arrivals were quarantined for an average of 20.9 days. Information on the herd of origin of new animals was ... with medium and large operations (20.0 and 21.6%, respectively). A similar percentage of operations ... One-fifth of operations (20.0%) housed lactating cows in freestalls with no outside access. The majority of ...

  7. Rations for Good Rumen Health

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-3/rations-good-rumen-health

    20 or 30 percentage units in high producing cows One study that progressively replaced starch from ...

  8. Cost of Nutrients and Benchmarks of Profitability for Ohio Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-3/cost-nutrients-and-benchmarks-profitability-ohio

    44% NDF, 20% CP 127 189 157 220 Bakery Byproduct Meal 240 280 266 295 Beet Pulp, dried 390 176---- ...

  9. The Faculty Member Who Changed My Life

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/december-2017/faculty-member-who-changed-my-life

    Both Ryan Conklin and Irene Wallbaum shared stories of the CFAES faculty who made a difference for them.   ...

  10. We Want to Hear from You!

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/december-2017/we-want-hear-you

    Share with us your new year's resolution. What can make you stick to something more than sharing it with the entire CFAES community?! ...

Pages