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  1. Composition of Corn Silage Harvested in 2011

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-6/composition-corn-silage-harvested-2011

    ADF, % 24.3 13.9 24.7 15.5 25.3 15.4 NDF, % 41.3 12.3 41.7 13.0 42.7 13.4 Starch, % 34.4 20.3 34.0 21.5 ...

  2. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    stable (Figure 1A) and higher than 2016 (average: $16.20 vs. $14.90/cwt), but they were still 8% lower ...

  3. Capstone Group #20

    https://fabe.osu.edu/node/6985

    219 Friday, March 9, 2018- 10:00am to 11:00pm ...

  4. 2016 Ohio Dairy Challenge Contest Huge Success

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-6/2016-ohio-dairy-challenge-contest-huge-success

    turned in on Friday evening. On Saturday, the undergraduate students then had 20 minutes to present their ...

  5. How the Weather and Feed Shrink Affect Your Bottom Line

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-3/how-weather-and-feed-shrink-affect-your-bottom-line

    being delivered can also be very beneficial. When a barn with a 20 ft opening is closed to a 12 foot ... Designing Feeding Facilities to Maintain Feed Quality. Tri-State Dairy Nutrition Conference April 18-20 ...

  6. Dairy Commodity and Milk Price Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-4/dairy-commodity-and-milk-price-outlook

    the U.S.  From my reading of the international news, their economic pain is significant and the draw ... back could be rather swift.  Some good news is that latest Global Dairy Trade Index, a composite price ...

  7. 2006 Ohio Dairy Challenge Contest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-2/2006-ohio-dairy-challenge-contest

    a MS PowerPoint presentation. The students then had 20 minutes to present their results and 10 minutes ...

  8. Dietary Calcium and Magnesium Deficiency in Dry Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-1/dietary-calcium-and-magnesium-deficiency-dry-cows

    approximately +20 mEq/100 g and all diets contained 0.3% phosphorus, 1.6% potassium, and 0.18% magnesium ...

  9. Nothing Stands Still: High Moisture Corn and Corn Silage is Different in Summer than in the Fall and Winter

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-3/nothing-stands-still-high-moisture-corn-and-corn

    increased 30% (not percentage units) and in vitro protein degradability increased 20% over 10 months of ...

  10. Capstone-Grain Shooter Group

    https://fabe.osu.edu/node/2348

    202 Repeats every week every Monday until Mon Apr 07 2014 except Mon Jan 20 2014, Mon Feb 17 2014. ...

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