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  1. Virtual Tri-State CSA Conference

    https://southcenters.osu.edu/events/virtual-tri-state-csa-conference

    presentation by Dan and Julie Perkins of  Perkins Good Earth Farm! This conference is free but registration is ...

  2. Cloverbud Fall Fun Day

    https://franklin.osu.edu/events/cloverbud-fall-fun-day

    via credit card, check, or cash. Details can be found in the registration survey. Parents will drop ...

  3. Officer Training Week

    https://franklin.osu.edu/program-areas/4-h-youth-development/club-advisor-resources/club-officer-resources/officer-training

    Thursday- Treasurer Friday- News Reporter/ Historian Saturday- Program Officers ...

  4. DeviceReady: Managing Your Online Presence

    https://southcenters.osu.edu/events/deviceready-managing-your-online-presence-0

    program is free to Pickaway County Chamber Members and $50 for non-members. Registration can be found at  ...

  5. Ohio State FABE Rises in National Rankings

    https://fabe.osu.edu/news/ohio-state-fabe-rises-national-rankings

    in the latest rankings from U.S. News and World Report 2022 Best Colleges Issue. FABE ranked sixth in ...

  6. Lab Report meeting

    https://fabe.osu.edu/node/9611

    202 Monday, September 20, 2021- 12:15pm to 5:00pm ...

  7. OMVA Meeting

    https://fabe.osu.edu/node/9610

    202 Monday, September 20, 2021- 10:00am to 12:00pm ...

  8. Virtual Food Service Conference

    https://mahoning.osu.edu/news/virtual-food-service-conference-0

    with an action plan for the upcoming school year. Registration is FREE and the deadline is July 26 ...

  9. School Garden Conference: Voices From The Field

    https://franklin.osu.edu/events/school-garden-conference-voices-field

    hosted by 4-H personnel from OSU Extension, Franklin County. The $55 registration fee includes lunch and ...

  10. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    challenges. September 16, 2021, 9:00 a.m.- 12:00 p.m. EST ONLINE No cost, but registration is required. ... requirements in the United States. 9:50 am Resources for Meat Producers and Processors 10:20 am Break 10:30am ...

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