Site

Search results

  1. VOLUME 23, ISSUE 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5

    ...

  2. Academic Processes, Appointments, and Visits

    https://students.cfaes.ohio-state.edu/academic-processes

    and course registrations for undergraduate CFAES students submitted via email. Forms and petitions may ... Affairs (email  or call 614-292-1734). Graduate Students: Graduate School Course Registration Processes ...

  3. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    April, averaging 67.4 lb/cow.  Over the last 20 years, the only larger decreases from April to May ... Measures of Competitiveness bulletin available at: https://dairy.osu.edu/sites/dairy/files/imce/2019%2015%20 ... Measures%20of%20Dairy%20Farm%20Competitiveness%20Final%20%281%29.pdf,  Ohio State University Extension Farm ...

  4. Event Space Reservations

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations-0

    Reservation Request KH0104 General Assignment Classroom 71 Submit Reservation Request KH0112 HCS Classroom 20 ...

  5. Information Sessions

    https://students.cfaes.ohio-state.edu/node/967

    Environment Virtual Information Session Wednesday October 20th 2021, 5:30-6:30 PM ...

  6. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    of silage. Two other research studies also concluded that raising the cutter bar height from 14 to 20 ... bearings and belts that may need to be replaced. Taking care of 20-minute jobs as they come up is ...

  7. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    55% dry matter (45 to 60% moisture). Dry hay should be baled at 80 to 85% dry matter (15 to 20 ... are 18-20% for small square bales (80 to 82% dry matter), 18% or less for large round bales, and less ... made over 20% moisture always has the potential to heat.  Although mold production may be limited, ...

  8. Agr Admin Building Auditorium Reservation Request Form

    https://students.cfaes.ohio-state.edu/node/3972

    October 20, 2021, then will open up and may be reserved. This space is not accessible for use by external ... 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Date of planned event (day one): enter the ... 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 ...

  9. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    are <10,000 cfu/mL but up to 20,000 cfu/mL is considered acceptable. Values higher than 50,000 ... (PIC; cfu/mL) <10,000 10,000- 20,000 >20,000 Lab Pasteurized Count (LPC; cfu/mL) <100 100-200 ...

  10. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    https://forages.osu.edu/news/be-alert-late-season-potential-forage-toxicities.   Reference: Kilcer, T.F., Q.M. Ketterings, J.H. Cherney, P. Cerosaletti, and P. Barney. 2005. ...

Pages