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  1. Interpreting a Soil Test Report

    https://ohioline.osu.edu/factsheet/agf-0514

    (silt) 6 to 20 meq/100 g Fine texture soil (clay) >21 meq/100 g Organic matter (OM): OM plays an ... moisture and temperature due to their influence on plant growth and soil microbes. Under cultivation ... pounds per acre   Phosphorous (P) Mehlich 3 20–50 40–100 Used to make P 2 O 5 recommendation. Potassium ...

  2. Bring One, Take One 2022- Plant Exchange, Plant, Garden Art, & Garden Item Sale

    https://mahoning.osu.edu/news/bring-one-take-one-2022-plant-exchange-plant-and-garden-art-sale

    to be exchanged! On August 20 the Master Gardeners will host the annual Bring One Take One plant ...

  3. Gustavo Garay

    https://plantpath.osu.edu/our-people/gustavo-garay

    garay.20@buckeyemail.osu.edu Selby Hall, Wooster BS Crop Protection, University of Puerto Rico- Mayaguez- Any- Journal article ...

  4. Ohio Opportunity Zones in Community and Economic Development

    https://ohioline.osu.edu/factsheet/cdfs-4112

    tract as low-income: the poverty rate for such tract is at least 20 percent or (i.) in the case of ... nearly 31 percent. This percentage is well above the 20 percent eligibility threshold. They also have an ... ohiohome.org/news/blog/august-2019/opportunityzones.aspx. Newman, Daniel, and Kenan Fikri. 2021. "A First-of-Its-Kind Exploration of Ohio’s Opportunity ...

  5. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    Beacon Journal, August 6, 2020. beaconjournal.com/story/news/coronavirus/2020/08/06/hudson ...

  6. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    saturated fatty acids. Commercial plant-based burgers contain 18–20 ingredients to simulate the texture and ... Five ingredients One ingredient 240 calories 240 calories (based on 80% lean/20% fat beef) 0 mg. ... Marvin Bartels. 2019. “Meat 2.0—The Regulatory Environment of Plant-Based and Cultured Meat.” European ...

  7. Webinar: Long-Term Care Impacts on Farming Operations

    https://farmoffice.osu.edu/news/webinar-long-term-care-impacts-farming-operations

    nursing homes)to help guide farmers on strategies to mitigate long-term care risks. Registration for the ...

  8. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    About Equine Nutrition.” Veterinary Clinics of North America: Equine Practice, Volume 37, Issue 1: 1–20 ...

  9. Small Ruminant Production: Are CIDRs Reusable?

    https://ohioline.osu.edu/factsheet/as-1025

    cbra.org.br/pages/publicacoes/animalreproduction/issues/download/v10n4/p704-707%20(AR586).pdf. Vilariño, M., E. Rubianes, and A. Menchaca. 2011. “Re-use of Intravaginal Progesterone Devices ...

  10. Field and Woodland Fungi

    https://plantpath.osu.edu/courses/plntpth-3333

    instructor. Undergraduate 2.0 Autumn 2022 Jason C. Slot Hybrid Columbus Plant Pathology ...

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