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  1. Current Topics Molecular Plant Microbe Interactions

    https://plantpath.osu.edu/courses/plntpth-5004

    MolGen 4500, or permission of instructor. Graduate Undergraduate 2.0 Plant Pathology ...

  2. Principles of Molecular Plant-Microbe Interactions

    https://plantpath.osu.edu/courses/plntpth-5003

    4000.01 or MolGen 4500, or permission of instructor. Graduate Undergraduate 2.0 Plant Pathology ...

  3. Practical Experiences in Plant Health: Insects & Diseases of Plants

    https://plantpath.osu.edu/courses/plntpth-5060

    5606. Cross-listed in Entmlgy. Undergraduate 2.0 Plant Pathology ...

  4. Bulbs and Brews

    https://washington.osu.edu/events/bulbs-and-brews

    for registration flyer with more information. You can also call the OSU Extension Office 740-376-7431. ...

  5. Serv Safe Training

    https://mahoning.osu.edu/events/serv-safe-training-3

    *Must attend entire training to take exam Cost is $200.00  Send check with registration.    The ...

  6. ServSafe® Food Safety Training- Level 2, Manager

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager

    Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... person classes are scheduled for 2021. See the registration flyer for dates. The class fee is $150 per ... handbook, several hands-on activities and a Certificate of Completion. See the registration flyer for 2021 ...

  7. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe-food-safety-training

    Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... person classes are scheduled for 2021. See the registration flyer for dates. The class fee is $150 per ... handbook, several hands-on activities and a Certificate of Completion. See the registration flyer for 2021 ...

  8. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    Click here for 2021 registration flyer. LEVEL 1 FOOD SAFETY- PERSON-IN-CHARGE TRAINING Person-In-Charge ... handbook, several hands-on activities and a Certificate of Completion. See the registration flyer for 2021 ...

  9. Undergraduate Research

    https://hcs.osu.edu/courses/hcs-4998

    Research_8_14_20.pdf Agroecology Specialization Agronomy Specialization Horticulture Specialization Plant Biosciences ...

  10. The World of Plants

    https://hcs.osu.edu/courses/hcs-2200

    HCS 2200 Study of the cultivation, environmental, genetic, and social/cultural factors which ... HCS 2201 Ecology of Managed Plant Systems  HCS 2202 Form and Function in Cultivated Plants  ...

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