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  1. Incredible Garlic

    https://hardin.osu.edu/news/incredible-garlic

    preservation of vegetables.  You’ve grown them, now what are you going to do with them?  No pre-registration is ...

  2. Unusual Fall Armyworm Outbreak

    https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/agnr-news-articles/unusual-fall-armyworm-outbreak

    (https://aginsects.osu.edu/sites/aginsects/files/imce/MSU%20-%20OSU%20Ins...)   Hay fields that are near harvest should be harvested now, and then the regrowth closely ...

  3. Soybean Foliar Products

    https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/agnr-news-articles/soybean-foliar-products

    measured a yield response to manganese foliar fertilizer in two out of 20 Ohio environments. Soybeans are ...

  4. Tar Spot

    https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/agnr-news-articles/tar-spot

    Hardin County Extension News Release For Further Information Contact: Mark Badertscher Agriculture ...

  5. Serv Safe Training

    https://mahoning.osu.edu/events/serv-safe-training-3

    *Must attend entire training to take exam Cost is $200.00  Send check with registration.    The ...

  6. ServSafe® Food Safety Training- Level 2, Manager

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager

    Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... person classes are scheduled for 2021. See the registration flyer for dates. The class fee is $150 per ... handbook, several hands-on activities and a Certificate of Completion. See the registration flyer for 2021 ...

  7. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe-food-safety-training

    Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... person classes are scheduled for 2021. See the registration flyer for dates. The class fee is $150 per ... handbook, several hands-on activities and a Certificate of Completion. See the registration flyer for 2021 ...

  8. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    Click here for 2021 registration flyer. LEVEL 1 FOOD SAFETY- PERSON-IN-CHARGE TRAINING Person-In-Charge ... handbook, several hands-on activities and a Certificate of Completion. See the registration flyer for 2021 ...

  9. Farm Science Review Tickets Available

    https://hardin.osu.edu/news/farm-science-review-tickets-available

    extension office until September 20th. Office hours are Monday thru Friday, 8 a.m.- 4:30 p.m.  ...

  10. Soybean Foliar Products

    https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/soybean-foliar-products

    measured a yield response to manganese foliar fertilizer in two out of 20 Ohio environments. Soybeans are ...

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