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Interpreting a Soil Test Report
https://ohioline.osu.edu/factsheet/agf-0514
(silt) 6 to 20 meq/100 g Fine texture soil (clay) >21 meq/100 g Organic matter (OM): OM plays an ... moisture and temperature due to their influence on plant growth and soil microbes. Under cultivation ... pounds per acre Phosphorous (P) Mehlich 3 20–50 40–100 Used to make P 2 O 5 recommendation. Potassium ...
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Ohio Opportunity Zones in Community and Economic Development
https://ohioline.osu.edu/factsheet/cdfs-4112
tract as low-income: the poverty rate for such tract is at least 20 percent or (i.) in the case of ... nearly 31 percent. This percentage is well above the 20 percent eligibility threshold. They also have an ... ohiohome.org/news/blog/august-2019/opportunityzones.aspx. Newman, Daniel, and Kenan Fikri. 2021. "A First-of-Its-Kind Exploration of Ohio’s Opportunity ...
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Bring One, Take One 2022- Plant Exchange, Plant, Garden Art, & Garden Item Sale
https://mahoning.osu.edu/news/bring-one-take-one-2022-plant-exchange-plant-and-garden-art-sale
to be exchanged! On August 20 the Master Gardeners will host the annual Bring One Take One plant ...
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DORA- Designated Outdoor Refreshment Areas
https://ohioline.osu.edu/factsheet/cdfs-4113
Beacon Journal, August 6, 2020. beaconjournal.com/story/news/coronavirus/2020/08/06/hudson ...
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STEM Challenge
https://clermont.osu.edu/events/stem-challenge
STEM Challenge Date: Wednesday, July 27th Time: 2:00pm Location: 4-H Hall Registration must be ... ages of 8 and 18. Event will be limited to 15 teams. Pre-registration must be submitted to the Ohio ...
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Comparing Traditional Meat and Plant-Based Meat
https://ohioline.osu.edu/factsheet/anr-0103-0
saturated fatty acids. Commercial plant-based burgers contain 18–20 ingredients to simulate the texture and ... Five ingredients One ingredient 240 calories 240 calories (based on 80% lean/20% fat beef) 0 mg. ... Marvin Bartels. 2019. “Meat 2.0—The Regulatory Environment of Plant-Based and Cultured Meat.” European ...
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Evaluating Body Composition of Horses
https://ohioline.osu.edu/factsheet/as-1024
About Equine Nutrition.” Veterinary Clinics of North America: Equine Practice, Volume 37, Issue 1: 1–20 ...
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Small Ruminant Production: Are CIDRs Reusable?
https://ohioline.osu.edu/factsheet/as-1025
cbra.org.br/pages/publicacoes/animalreproduction/issues/download/v10n4/p704-707%20(AR586).pdf. Vilariño, M., E. Rubianes, and A. Menchaca. 2011. “Re-use of Intravaginal Progesterone Devices ...
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General Project Judging
https://clermont.osu.edu/events/general-project-judging-1
registration time slots to come. Interviews are scheduled in 15-minute increments. Thursday, July 7th ... REGISTRATION Clothing and Textile Science Creative and Leisure Arts Food and Nutrition **The only projects that ...
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General Project Judging
https://clermont.osu.edu/events/general-project-judging-0
registration time slots to come. Interviews are scheduled in 15-minute increments. Wednesday, July 6th ... REGISTRATION About 4-H Animal Sciences Communication Healthy Living Home Living Leadership and Citizenship ...