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  1. Extension Today: Home Hydroponics

    https://extension.osu.edu/today/home-hydroponics

    CONNECT WITH OUR EXPERTS! There's always something to learn!  Registration is open for the annual ...

  2. Faculty: Assistant Professor of Plant Bioengineering and Synthetic Biology

    https://hcs.osu.edu/about-us/positions-available/faculty-assistant-professor-plant-bioengineering-and-synthetic-biology

    Assistant Professor of Plant Bioengineering and Synthetic Biology 80% Research / 20% Teaching ... faculty, staff, and students within the Department and the Foods for Health Discovery Theme, cultivate an ...

  3. Faculty: Plant Biologist and Director of the Ohio Ornamental Plant Germplasm Center

    https://hcs.osu.edu/about-us/positions-available/faculty-plant-biologist-and-director-ohio-ornamental-plant-germplasm

    40% Research, 20% Extension The Department of Horticulture and Crop Science at The Ohio State ... 40% research, and 20% extension appointment. Summer support is provided by contractual arrangement ... largest and most comprehensive. As one of the nation's top 20 public universities, Ohio State is ...

  4. 2022 Midwest Vegetable Production Guide for Commercial Growers

    https://extensionpubs.osu.edu/2022-midwest-vegetable-production-guide-for-commercial-growers/

    and Great American Media Services (publisher of Vegetable Growers News). It provides vegetable ...

  5. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-3

    attend is $775 per person by the registration deadline of February 28. This fee covers instruction, ... manual, lunch, parking and certificate. After the deadline, the registration cost is $825. Location Class ... sessions are held on The Ohio State University campus. Room Location TBD. Registration ...

  6. Extension Today: Healthy Holiday Sides

    https://extension.osu.edu/today/healthy-holiday-sides

    paprika, and chili powder. Add salt and pepper to taste. Roast on a baking sheet for 20-25 minutes to start ...

  7. Extension Today: Talking Turkey

    https://extension.osu.edu/today/talking-turkey

    least 165 degrees. Once you remove the turkey from the oven, let it rest for 20 to 30 minutes before ...

  8. Extension Today: Fall Lawn Care

    https://extension.osu.edu/today/fall-lawn-care

    Agricultural, and Environmental Sciences news article. Follow the Ohio State turfgrass science Facebook page at ...

  9. Extension Today: Cooking with Apples and Pumpkins

    https://extension.osu.edu/today/cooking-apples-and-pumpkins

    the Show.  It's coming up on October 20-23, 2021; and if you cannot make it this year, mark your ...

  10. Face-to-Face Again with the 2021 Ohio Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/face-face-again-2021-ohio-dairy-challenge

    this year. During the Saturday morning presentations, the students had 20 minutes to present their ...

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