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  1. Interpreting a Soil Test Report

    https://ohioline.osu.edu/factsheet/agf-0514

    (silt) 6 to 20 meq/100 g Fine texture soil (clay) >21 meq/100 g Organic matter (OM): OM plays an ... moisture and temperature due to their influence on plant growth and soil microbes. Under cultivation ... pounds per acre   Phosphorous (P) Mehlich 3 20–50 40–100 Used to make P 2 O 5 recommendation. Potassium ...

  2. Shared Harvest Food Distribution

    https://darke.osu.edu/events/shared-harvest-food-distribution

    for the registration process and place their car in "Park" while their food is being ... loaded.  With the addition of onsite registration, lines will take a little bit longer. P lease be patient ...

  3. Agricultural Finance

    https://aede.osu.edu/courses/aedecon-8202

    financial institutions. Prereq: 7140, Econ 8714, and 8732; or permission of instructor. Graduate 2.0 Autumn ...

  4. Advanced Agribusiness Finance

    https://aede.osu.edu/courses/aedecon-4103-0

    evaluation, and risk management. Prereq or concur: 3103, or BusFin 3120 or 3220. Undergraduate 2.0 In Person ...

  5. Ohio Opportunity Zones in Community and Economic Development

    https://ohioline.osu.edu/factsheet/cdfs-4112

    tract as low-income: the poverty rate for such tract is at least 20 percent or (i.) in the case of ... nearly 31 percent. This percentage is well above the 20 percent eligibility threshold. They also have an ... ohiohome.org/news/blog/august-2019/opportunityzones.aspx. Newman, Daniel, and Kenan Fikri. 2021. "A First-of-Its-Kind Exploration of Ohio’s Opportunity ...

  6. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    Beacon Journal, August 6, 2020. beaconjournal.com/story/news/coronavirus/2020/08/06/hudson ...

  7. OSU Extension Offers Free Mental Health First Aid Training

    https://darke.osu.edu/events/osu-extension-offers-free-mental-health-first-aid-training

    Location: Final Bow, 116 East 3 rd St., Greenville, OH Cost: Free Registration Deadline: July 31, 2022 This ...

  8. Planning for the Future of Your Farm

    https://darke.osu.edu/events/planning-future-your-farm

    the next generation. Registration fee of $45.00 covers 2 family members 1 set of course materials. ... Affairs in Order CLICK HERE for fillable registration form   ...

  9. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    saturated fatty acids. Commercial plant-based burgers contain 18–20 ingredients to simulate the texture and ... Five ingredients One ingredient 240 calories 240 calories (based on 80% lean/20% fat beef) 0 mg. ... Marvin Bartels. 2019. “Meat 2.0—The Regulatory Environment of Plant-Based and Cultured Meat.” European ...

  10. Workshop on Microeconomic Analysis

    https://aede.osu.edu/courses/aedecon-7890-0

    and permission of instructor. This course is graded S/U. Graduate 2.0 In Person Agricultural, ...

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