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  1. Interpreting a Soil Test Report

    https://ohioline.osu.edu/factsheet/agf-0514

    (silt) 6 to 20 meq/100 g Fine texture soil (clay) >21 meq/100 g Organic matter (OM): OM plays an ... moisture and temperature due to their influence on plant growth and soil microbes. Under cultivation ... pounds per acre   Phosphorous (P) Mehlich 3 20–50 40–100 Used to make P 2 O 5 recommendation. Potassium ...

  2. Ohio Opportunity Zones in Community and Economic Development

    https://ohioline.osu.edu/factsheet/cdfs-4112

    tract as low-income: the poverty rate for such tract is at least 20 percent or (i.) in the case of ... nearly 31 percent. This percentage is well above the 20 percent eligibility threshold. They also have an ... ohiohome.org/news/blog/august-2019/opportunityzones.aspx. Newman, Daniel, and Kenan Fikri. 2021. "A First-of-Its-Kind Exploration of Ohio’s Opportunity ...

  3. Ohio Broadband Accelerator Project

    https://comdev.osu.edu/node/2596

    team’s manager, we ask that you coordinate the efforts of your team, as well as share this exciting news ...

  4. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    Beacon Journal, August 6, 2020. beaconjournal.com/story/news/coronavirus/2020/08/06/hudson ...

  5. School Garden Conference

    https://franklin.osu.edu/events/school-garden-conference-1

    Come explore the sense of community that a school garden creates, while also cultivating the ... COST: $65 ncludes continental breakfast, lunch, and all program materials REGISTRATION ...

  6. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    saturated fatty acids. Commercial plant-based burgers contain 18–20 ingredients to simulate the texture and ... Five ingredients One ingredient 240 calories 240 calories (based on 80% lean/20% fat beef) 0 mg. ... Marvin Bartels. 2019. “Meat 2.0—The Regulatory Environment of Plant-Based and Cultured Meat.” European ...

  7. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    About Equine Nutrition.” Veterinary Clinics of North America: Equine Practice, Volume 37, Issue 1: 1–20 ...

  8. Savoring Ohio Produce Webinar Series

    https://franklin.osu.edu/events/savoring-ohio-produce-webinar-series

    September 20: Potatoes Please register at  go.osu.edu/2022foodpreservationwebinarseries ...

  9. Club Corner

    https://franklin.osu.edu/program-areas/4-h-youth-development/club-corner

    the World 4-H Club Submitted by News Reporter: Cami B. On June 20th, 2022 our 4-H club learned about ... is a place where club news reporters and advisors can share 4-H club happenings.  Submit Your Club ... Report Here   Grove City Clover Crew Submitted by News Reporter: Levi B. The Grove City Clover Crew met ...

  10. Cancelled: Forages for Horses Pasture Walk

    https://franklin.osu.edu/events/forages-horses-pasture-walk

    43017 COST: $18 by June 15th, $25 after June 15th. No registrations after June 20th. RSVP is required. ...

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