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  1. Extension Today: Healthy Holiday Sides

    https://extension.osu.edu/today/extension-today-healthy-holiday-sides

    paprika, and chili powder. Add salt and pepper to taste. Roast on a baking sheet for 20-25 minutes to start ...

  2. Extension Today: Talking Turkey

    https://extension.osu.edu/today/extension-today-talking-turkey

    least 165 degrees. Once you remove the turkey from the oven, let it rest for 20 to 30 minutes before ...

  3. Recognition Banquet

    https://wayne.osu.edu/program-areas/4-h-youth-development/recognition-banquet

    continued excellence in 4-H leadership. 20 volunteers received recognition for their various years of ... are a new group that formed this year to create a special 9/11 tribute that took place on the 20 th ...

  4. 2021 September

    https://extension.osu.edu/extension-publishing/activity/2021-09-september

    Lobb Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio, Chieri Kubota Top ...

  5. Virtual Tri-State CSA Conference

    https://southcenters.osu.edu/events/virtual-tri-state-csa-conference

    presentation by Dan and Julie Perkins of  Perkins Good Earth Farm! This conference is free but registration is ...

  6. Extension Today: Fall Lawn Care

    https://extension.osu.edu/today/extension-today-fall-lawn-care

    Agricultural, and Environmental Sciences news article. Follow the Ohio State turfgrass science Facebook page at ...

  7. Extension Today: Cooking with Apples and Pumpkins

    https://extension.osu.edu/today/extension-today-cooking-apples-and-pumpkins

    the Show.  It's coming up on October 20-23, 2021; and if you cannot make it this year, mark your ...

  8. DeviceReady: Managing Your Online Presence

    https://southcenters.osu.edu/events/deviceready-managing-your-online-presence-0

    program is free to Pickaway County Chamber Members and $50 for non-members. Registration can be found at  ...

  9. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    challenges. September 16, 2021, 9:00 a.m.- 12:00 p.m. EST ONLINE No cost, but registration is required. ... requirements in the United States. 9:50 am Resources for Meat Producers and Processors 10:20 am Break 10:30am ...

  10. Livestock Mortality Composting Certification Class

    https://wayne.osu.edu/events/livestock-mortality-composting-certification-class

    training manual. Registration is requested by calling 330-264-8722 or emailing zynda.7@osu.edu by September ...

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