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  1. Pesticide and Fertilizer Recertification Programs

    https://pickaway.osu.edu/news/pesticide-and-fertilizer-recertification-programs

    St., Circleville, Ohio 43113 Time: 12:30-4:30pm Categories Offered: Core, 1, 2, 3, 6, 15P Cost: $20 ... .00 cash or check at the door. Registration: RSVP is required. Call the Pickaway County Extension Office at ...

  2. Pesticide and Fertilizer Recertification Programs

    https://pickaway.osu.edu/events/pesticide-and-fertilizer-recertification-programs

    12:30-4:30pm Categories Offered: Core, 1,2,3,6,15P Registration is limited to 40 attendees. Cost of the program ... is $20.00 cash or check at the door. ...

  3. Pesticide and Fertilizer Recertification Programs

    https://pickaway.osu.edu/events/pesticide-and-fertilizer-recertification-programs-0

    12:30-4:30pm Categories Offered: Core, 1, 2, 3, 6, 15P Cost of the program is $20.00 cash or check at the door. ...

  4. 2021 Annual Summary

    https://extension.osu.edu/extension-publishing/activity/2021-annual-summary

    Protected Cultivation in Ohio, Chieri Kubota Tools for Estimating Winter Malting Barley Grain Yield, Greg ...

  5. Extension Today: Home Hydroponics

    https://extension.osu.edu/today/home-hydroponics

    CONNECT WITH OUR EXPERTS! There's always something to learn!  Registration is open for the annual ...

  6. 2022 Midwest Vegetable Production Guide for Commercial Growers

    https://extensionpubs.osu.edu/2022-midwest-vegetable-production-guide-for-commercial-growers/

    and Great American Media Services (publisher of Vegetable Growers News). It provides vegetable ...

  7. Beating the Winter Blues Series

    https://franklin.osu.edu/events/beating-winter-blues-series

    REGISTRATION:   fcdlibrary.org or Call 740-653-2745, ext. 160 (Zoom link will be provided upon registration if ...

  8. Extension Today: Healthy Holiday Sides

    https://extension.osu.edu/today/healthy-holiday-sides

    paprika, and chili powder. Add salt and pepper to taste. Roast on a baking sheet for 20-25 minutes to start ...

  9. Extension Today: Talking Turkey

    https://extension.osu.edu/today/talking-turkey

    least 165 degrees. Once you remove the turkey from the oven, let it rest for 20 to 30 minutes before ...

  10. What’s New in Nutrition?

    https://franklin.osu.edu/events/what%E2%80%99s-new-nutrition-1

    Registration is recommended. Please click here for more information and to register.  ...

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