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  1. Hardin County Champion Carcasses Evaluation Results

    https://hardin.osu.edu/news/hardin-county-champion-carcasses-evaluation-results

      https://hardin.osu.edu/sites/hardin/files/imce/2021%20Hardin%20County%20Carcass%20Results%20pdf.pdf  .  Special thanks to Hardin County 4-H Educator Amanda Raines for producing the video. The Hardin ...

  2. AGNR News Articles

    https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/agnr-news-articles

    Indiana Sheep Tour  Children's PumpkinProgram at Friendship Gardens  Carcass Show Results  Ag Hall of Fame Nominations Sought  Carcass Show / 2021 Hardin County Fair  Foliar Prducts on Soybean  Unusual Fall Armyworm Outbreak  Corn Fungicide Tar Spot ...

  3. VOLUME 23, ISSUE 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5

    ...

  4. Soybean Foliar Products

    https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/soybean-foliar-products

    measured a yield response to manganese foliar fertilizer in two out of 20 Ohio environments. Soybeans are ...

  5. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    April, averaging 67.4 lb/cow.  Over the last 20 years, the only larger decreases from April to May ... Measures of Competitiveness bulletin available at: https://dairy.osu.edu/sites/dairy/files/imce/2019%2015%20 ... Measures%20of%20Dairy%20Farm%20Competitiveness%20Final%20%281%29.pdf,  Ohio State University Extension Farm ...

  6. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    of silage. Two other research studies also concluded that raising the cutter bar height from 14 to 20 ... bearings and belts that may need to be replaced. Taking care of 20-minute jobs as they come up is ...

  7. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    55% dry matter (45 to 60% moisture). Dry hay should be baled at 80 to 85% dry matter (15 to 20 ... are 18-20% for small square bales (80 to 82% dry matter), 18% or less for large round bales, and less ... made over 20% moisture always has the potential to heat.  Although mold production may be limited, ...

  8. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    are <10,000 cfu/mL but up to 20,000 cfu/mL is considered acceptable. Values higher than 50,000 ... (PIC; cfu/mL) <10,000 10,000- 20,000 >20,000 Lab Pasteurized Count (LPC; cfu/mL) <100 100-200 ...

  9. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    https://forages.osu.edu/news/be-alert-late-season-potential-forage-toxicities.   Reference: Kilcer, T.F., Q.M. Ketterings, J.H. Cherney, P. Cerosaletti, and P. Barney. 2005. ...

  10. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    grasses 20 to 30 ppm Mehlich-3. The optimal soil potassium level is 120 to 170 ppm for most of our soils. ...

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