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  1. DIBS

    https://dairy.osu.edu/dibs

    General Management     Four Management Practices to Manage Milk Yield in Dairy Herds (DIB #44-20, May ...

  2. Food Science and Technology

    https://fst.osu.edu/future-students/prospective-undergraduates/food-science-and-technology

    evaluating them in the laboratory is integrated into our curriculum from introductory classes all the way ...

  3. Cooperstone named Chair-Elect of Carotenoid and Retinoid Research Interest Group

    https://fst.osu.edu/news/cooperstone-named-chair-elect-carotenoid-and-retinoid-research-interest-group

    promote member research into nutritional roles, functions, and actions of carotenoids and their ...

  4. Ohio Dairy Challenge, November 2019

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/ohio-dairy-challenge-november-2019

    is held in a contest format for undergraduate students whereby they are grouped into teams of three ...

  5. Change Your Employee Recruitment and Interview Mindset

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/change-your-employee-recruitment-and-interview

    employees.  If you run into someone with the potential to be a good employee, even if you currently don’t have ...

  6. January 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2018-highlights

    who has been inducted into Phi Tau Sigma, The Honor Society of Food Science and Technology. Also, ...

  7. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    science into policy and practice, said Barbara Kowalcyk, a CFAES assistant professor of food science and ... foodborne diseases. “As knowledge brokers, CFI staff work to translate science into practical, ... these goals. CFI will hold its inaugural event, “Translating science into policy and practice: What are ...

  8. February 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2017-highlights

    being admitted into Phi Tau Sigma – the honor society for food science and technology. Citation Needed, ...

  9. August 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2017-highlights

    Congratulations to Dr. Rafael Jimenez-Flores who has been inducted into Phi Tau Sigma, The Honor Society of Food ...

  10. Early-Spring Planted Forages for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-2/early-spring-planted-forages-dairy-farms

    Challenging growing conditions in 2018 left many dairy farms looking at short forage supplies heading into the ... biennial in longevity, so it can usually produce some forage into the second year, depending on winter ... protein content, but peas are generally higher in seed cost. Small grains can be planted about 1.5 inches ...

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