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  1. Ohio Dairy Risk Management Series Held in November 2020 Offered a Range of Important Information to Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/ohio-dairy-risk-management-series-held-november-2020

    a bearish tone heading into the first quarter of 2021 on growing milk supplies and concerns over demand, but ...

  2. Pesticide and Fertilizer Recertification

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/pesticide-applicator-fertilizer-certification-0

    program cannot be held in person, it will be transitioned into a virtual format, so it is important that ...

  3. Zooming in on the 2020 Ohio Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/zooming-2020-ohio-dairy-challenge

    they are grouped generally into teams of three to four individuals. The farm selected for the contest ...

  4. Agronomy Programs

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/agronomy/agronomy-programs

    practices and considerations to successfully incorporate alternative grain crops into your rotation to ...

  5. OSU Extension Announces Agriculture and Natural Resources Madness: A Tournament of Education

    https://greene.osu.edu/news/osu-extension-announces-agriculture-and-natural-resources-madness-tournament-education

    educational events broken into daily brackets. Each day, a virtual educational session will be held at 9 a.m., ...

  6. Form 1099-NEC Now Used to Report Non-Employee Compensation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/form-1099-nec-now-used-report-non-employee

    you must generally report a payment as non-employee compensation on Form 1099-NEC: You made the ... (i.e., sole proprietorship or LLC) in excess of $600. Generally, payments to a corporation do not require ...

  7. Seasoned Cooking Newsletter

    https://greene.osu.edu/program-areas/snap-ed/seasoned-cooking-newsletter

    also Roasted Carrots and Red Onions, an easy side dish that can be transformed into an entree when ... soups. For one thing, making them is generally a relaxing activity because they are so forgiving: you ...

  8. Interview with SPS student Rachael Cline

    https://hcs.osu.edu/news/interview-sps-student-rachael-cline

    groundsmen was involved with the Ohio Program a few years ago and came into the U.S. to work with Columbus ...

  9. Past Events

    https://greene.osu.edu/events/past-events-0

    of integrating edible plants into ornamental landscapes.  This program will inspire attendees to ...

  10. Precautions for Feeding Frosted and Drought-Stressed Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/precautions-feeding-frosted-and-drought-stressed

    grazed off. Generally, forage nitrate levels drop significantly 3 to 5 days after sufficient rainfall, ... potential that is stored as silage is generally safe to feed. To be extra cautious, wait 5 to 7 days after ... Another unexpected risk can come from dead maple leaves that fall or are blown into horse pastures.  Red ...

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