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Scientists on the scent of flavor enhancement
https://fst.osu.edu/news/scientists-scent-flavor-enhancement
name was unexpected – and also suggests that this is where cognitive activity comes into play. “If ...
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Barringer Named Managing Site Director of CAPPS
https://fst.osu.edu/news/barringer-named-managing-site-director-capps
sponsored 35 research projects with industry partners. Dr. Sheryl Barringer will step into the managing site ...
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July 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights
Blogging”, and Dr. Chris Simons “Seeking Meaningful Significance: Insights into Academic and Industry ...
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Plant Pathology’s Kanyagha Fight against Bacterial Wilt a Final Milestone in Long-Term CFAES Program in East Africa
eggplant EG190 and tomato MT56 as rootstock for grafting for bacterial wilt resistance into preferred ...
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Plant Pathology’s Kanyagha Fight against Bacterial Wilt a Final Milestone in Long-Term CFAES Program in East Africa
eggplant EG190 and tomato MT56 as rootstock for grafting for bacterial wilt resistance into preferred ...
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FST Special Edition Newsletter- 2021 Spring Graduation
and helped make the journey one to remember. One year into the global pandemic, our students continued ... probably getting accepted into graduate school and then graduating. [MS] Jessica Miao – Jessica received ...
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Undaunted by Pandemic, Honduras-focused Sustainable Community Development Course Continues
Honduras (HTH), and of course the community members themselves. This puts Loor Suche into the majority: ...
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$100,000 gift to CFAES to support food safety
https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety
science into policy and practice. “This wonderful gift will support CFI’s efforts to prevent foodborne ... “Barbara Kowalcyk, and the entire Kowalcyk family, turned a tragedy into a powerful mission,” Marler said. ... safer. “It is an honor to be of help.” CFI focuses on translating science into food safety policies and ...
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Ahmed Yousef named a CFAES Distinguished Professor
https://fst.osu.edu/news/ahmed-yousef-named-cfaes-distinguished-professor
and will have generally served in rank for at least five years at Ohio State or a peer university. ...
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March 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights
Advanced Processing and Packaging Studies (CAPPS) and Dr. Sheryl Barringer will step into the managing ... students with new first-year and transfer students to ease their transition into their major and to the ...