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  1. Shiitake Mushroom Production: Logs and Laying Yards

    https://ohioline.osu.edu/factsheet/f-0041

    fact sheet provides helpful instructions and insights into the best locations, stacking methods, ... Temperatures above 105 F are generally lethal to the shiitake fungus. The choice of location for a laying yard ... side of buildings or under coniferous trees works well to decrease maintenance. In general, warm, shady ...

  2. Of tractors and triumph: The ag adventure of Cooper Meshew

    https://ati.osu.edu/news/tractors-and-triumph-the-ag-adventure-cooper-meshew

    adversity that Meshew had to overcome to cross off this bucket list item. His journey into agriculture has ...

  3. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    nitrogen, phosphorus, and most micronutrients. Potassium is not incorporated into plant products like ... areas of lower concentration. An example of diffusion is when a tea bag is placed into hot water. When ... bag into the surrounding water. Similarly, a plant’s root surface (low concentration) attracts K from ...

  4. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    characteristics in their programs. Before anything else, interested growers should know that, in general, cannabis ... a constant 82 º F for four weeks after sticking stem cuttings into the substrate leads to faster root ... a greenhouse, rooted cuttings are transplanted into medium-sized containers (1.5-gallon buckets). Transplants ...

  5. Best Practices for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    Generally, the sprayers used in vineyards fall into two types: hydraulic and pneumatic. Hydraulic Sprayers ... requires a slightly different approach to the application of pesticides, some general principles apply to ... smaller areas in orchards and vineyards. Although they are small, two general rules of application ...

  6. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    mouth and esophagus. Muscular action then forces food into the esophagus. Food or water cannot return to ... tract volume and holding approximately 3 to 5 gallons (approximately 18 L). The stomach is split into ... duodenum jejunum ileum To exit the stomach, digesta/ingesta flows through the pyloric sphincter, into the ...

  7. Creating a Community Arboretum: Presented by ODNR Division of Forestry

    https://chadwickarboretum.osu.edu/events/creating-community-arboretum-presented-odnr-division-forestry

    activities, dive deeper into the required criteria to gain a better understanding of the subjects. By the end ...

  8. Important reminders for SP24

    https://ati.osu.edu/january-10-2024/important-reminders-for-sp24

    submitted into OnCourse by Wednesday, February 21, of week 7.  For this to be an effective intervention ... tool, it is important that you have grade, attendance and success indicators built into the first ...

  9. Phytophthora Root Rot of Raspberry

    https://ohioline.osu.edu/factsheet/plpath-fru-14

    feet” may be suffering from Phytophthora root rot. Symptoms include a general lack of vigor and a sparse ... zoospores are formed. These zoospores are expelled into the soil during periods when the soil is saturated ... used: 1. Exclusion. Avoid introducing the Phytophthora fungi if you are planting into an uninfested ...

  10. Invasive Species Management: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    and landscape managers to be able to identify it, manage it, and prevent its spread into natural and ... sprays should be applied late summer into early fall in Ohio. Brush management herbicides such as ... options), you can cut the plant and apply later. The oil helps the herbicide absorbs into the stem after ...

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