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New greenhouses give OARDC, Ohio a competitive edge
into 14 bays, 24 feet by 40 feet each; and two smaller bays, 24 feet by 20 feet each. The greenhouses ...
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Good time to start: Fall farm practices for helping crops and water
getting into water. “Doing soil testing and following Tri-State recommendations will not add additional ...
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How to grow grass even greener
washing into storm sewers and polluting lakes and streams. Sessions also covered such topics as weed ...
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Ohio State students launch ‘Environmental ScienceBites’ iBook: Here’s how you can get it
scientific articles organized into five chapters: Climate Change, Ecosystem Degradation, Energy, Pollution ...
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Introductory Workshop on Aquaculture and Aquaponics
https://oardc.osu.edu/events/introductory-workshop-aquaculture-and-aquaponics
University South Centers, 1864 Shyville Road in Piketon, is designed to offer participants insight into what ...
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Ohio’s annual Stinner Summit makes plans for sustainable food, communities
time and effort, to put their new plans into action. Successfully managing an agricultural ecosystem ...
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Kale! Kale! The gang’s all here … in an Ohio State greenhouse growing veggies for students
into such dishes as Caesar salads, caprese sandwiches, and kale and bacon tarts (recipe here), all ...
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Ohio No-Till Summer Field Day
https://oardc.osu.edu/events/ohio-no-till-summer-field-day
“Digging Deeper into Soil Health,” will be led by Jim Hoorman, an OSU Extension educator. His talk will ... demonstrations include Aqua-Till, which uses ultra-high-pressure water jets to cut into the soil for planting, ...
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HCS Seminar Series: Screening for resistance and modes of virulence in soybean; Brown Marmorated Stinkbug interactions
characteristics are largely a result of genetic factors and can be introgressed into high yielding varieties. ...
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Recent paper: States’ renewable energy standards work — they help cut carbon emissions
economy’s reliance on carbon-based energy, taking into consideration the types of energy used, overall ...