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  1. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    name was unexpected – and also suggests that this is where cognitive activity comes into play. “If ...

  2. Commercial Recertification

    https://pested.osu.edu/commercialrecert

    Vertebrate Pest 3a- Aquatic                     8- Turf 4a- Forestry                   10a- General Pest 15*- ... Structural and Vertebrate Pests Categories Offered: Core 7- Vertebrate Pest 10a- General Pest Control 10b- ...

  3. Commercial New Applicator Training

    https://pested.osu.edu/home/trainingopportunities/commercialnewapplicatortraining

    6) Category 10a- General Pest Control Training General Pest Control: March 16-17 Registration CORE ... 13, 2021  - (DATE CHANGE- Previously Oct 6) - Online Webinar Category 10a- General Pest Control ... Training General Pest Control: March 16-17  - Online Webinar Refunds and Cancellations:  There will be ...

  4. Home

    https://pested.osu.edu/home

     - Online Webinar- NOTE- Date has changed from Oct 6 to Oct 13 General Pest Control: March 16-17 ...

  5. The Science of Taste

    https://fst.osu.edu/about-us/multimedia/science-taste

    perception factor into your food choices while Dr. Pascall explains how packaging impacts flavor and food ...

  6. 2021 Commercial Recertification

    https://pested.osu.edu/recert2021

    Pest 10a- General Pest Control 10b- Termite 10d- Vector Control Still need one category? Self-paced ...

  7. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    graduates to carry forward into their professional careers. Our faculty members collectively have over ... program at Ohio State, students must meet the  general minimum criteria  established by the Graduate ... Committee. Q: Can I apply directly into the PhD program with a bachelor’s degree? A: As long as a student has ...

  8. Endowed Chairs and Distinguished Professors

    https://fst.osu.edu/research/endowed-chairs

    research programs and implementation of data into industry procedures.  Thus, the Haas Chair was ... service focus on stimulating new research into the chemical, microbiology and/or engineering phases of the ... an Instructor in Dairy Technology during the 1950s, when automation was being incorporated into dairy ...

  9. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    and helped make the journey one to remember. One year into the global pandemic, our students continued ... probably getting accepted into graduate school and then graduating. [MS] Jessica Miao – Jessica received ...

  10. FST Peer Mentors selected for 2021-2022

    https://fst.osu.edu/news/fst-peer-mentors-selected-2021-2022

    ease their transition into their major and to the Columbus campus. Click here to learn more about the ...

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