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  1. ACEL to celebrate National Teach Ag Day, host info session

    https://acel.osu.edu/news/acel-celebrate-national-teach-ag-day-host-info-session

    education to mold the youth of today into the future leaders of tomorrows agriculture industry.   ACEL ...

  2. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    be accepted into the minor once they have completed the prerequisite courses with a grade point ...

  3. Publication Design and Production

    https://acel.osu.edu/courses/agrcomm-4130

    professional-quality publications for agricultural and general audiences. Agricultural communicators will find ...

  4. Senior Transition from College

    https://acel.osu.edu/courses/comldr-4530

    skills developed while at OSU and learn how transition those talents into practical application. Prereq: ...

  5. Toward Cultural Proficiency

    https://acel.osu.edu/courses/comldr-3535

    for obtaining insight into learners from varied cultures. Theory will connect practice through ...

  6. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    sciences, Picture a Scientist brings diversity in science into sharp view at a critical time. The current ... driven out, stymied by a system of harassment, discrimination, and general bias. “Any impediment to ...

  7. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    Blogging”, and Dr. Chris Simons “Seeking Meaningful Significance: Insights into Academic and Industry ...

  8. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    help food science students explore the roles science can play in society, while in his large general ... education course “Food, Facts and Fads,” he takes a historic approach to teach a general audience the ways ...

  9. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    name was unexpected – and also suggests that this is where cognitive activity comes into play. “If ...

  10. The Science of Taste

    https://fst.osu.edu/about-us/multimedia/science-taste

    perception factor into your food choices while Dr. Pascall explains how packaging impacts flavor and food ...

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