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  1. Alternative Spring Burndown/Postemergence Strategies when Herbicides are in Short Supply

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-40/alternative-spring-burndownpostemergence-strategies-when

    the burndown mix should be generally helpful, in accordance with label guidelines for soil type, weed ... 5.  There are generally more options for burndown and POST applications in corn compared with ... non-glyphosate option for rye burndown; adequate for general spring weeds including marestail <6” tall; can be ...

  2. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    “We went into the project just wanting to understand whether this kind of incentive could be ... the checkout counter. Customers opting out of a plastic bag dropped their token into a container ... not be fully applicable to the entire general public, but I think it’s close enough.” There are some ...

  3. Farm Management Workshop

    https://mahoning.osu.edu/events/farm-management-workshop

    and costs of production going into the 2022 production year.   ...

  4. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    farmers who need a positive return on their investment into planting, picking, and shipping their crops. ... change the viewpoint of the industry. If you want to move into the ugly produce space, you probably need ...

  5. Transportation Issues are Affecting Harvest Completion

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/transportation-issues-are-affecting-harvest-completion

    three years for a total of eight experiments. This study provides insight into yield losses and changes ... harvest date in early-mid October but were generally negligible later. Agronomists at the University of ... alternative storage is keeping grain dry and cool. That means it must be dry and cool going into the storage ...

  6. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    different foods can vary by food type, but in general, the refrigerated storage time is quite short, said ... the turkey from the bone, slice it into smaller pieces, and store it in small containers if you plan ... to eat it within four days. If you want to store the turkey longer, you should pack it into freezer ...

  7. Water Quality Wednesday Winter Programming

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/water-quality-wednesday-winter-programming

    Wednesday webinar dates and topics: January 12, 2022 – 10-11:30 AM: “Step into town hall, then step into ... will take a look into existing and potential water quality projects utilizing drones, GIS, and much ...

  8. Fall Herbicide Treatments – Just Do It – Nag Nag Nag

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/fall-herbicide-treatments-%E2%80%93-just-do-it-%E2%80%93-nag-nag-nag

    occur again for a while.  Fall treatments result in fields that are almost weed-free well into spring, ... winter.  The thinking of some weather experts is that the wet may persist into spring planting season.  Wet ... into May and June without weather that allows application.  Leaving us to contemplate the less than ...

  9. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    a microwave-safe dish. Use the defrost function based on the turkey’s weight, the USDA says. Generally, allow ...

  10. Holiday Containers

    https://mahoning.osu.edu/events/holiday-containers-0

    Extension Office by mail or drop-off Join us to learn how to turn your pots into holiday masterpieces! We’ll ... into stunning displays for the holiday season.  NOTE: Bring up to a 12” diameter pot to fill during the ...

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