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  1. CROP ALERT AND YARD ALERT! IT’S ARMYWORM by Trevor Corboy

    https://greene.osu.edu/news/crop-alert-and-yard-alert-it%E2%80%99s-armyworm-trevor-corboy

    they must migrate into the state through the summer from the south. Apparently, both species of ...

  2. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    sciences, Picture a Scientist brings diversity in science into sharp view at a critical time. The current ... driven out, stymied by a system of harassment, discrimination, and general bias. “Any impediment to ...

  3. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    Blogging”, and Dr. Chris Simons “Seeking Meaningful Significance: Insights into Academic and Industry ...

  4. Backyard Vegetable Gardening- Tomatoes: What's Eating Them Besides You?

    https://greene.osu.edu/news/backyard-vegetable-gardening-tomatoes-whats-eating-them-besides-you

    make an easy-to-grow tomato plant turn into a nightmare from Garry Abfalter, OSUE GC MGV and Laura ...

  5. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    help food science students explore the roles science can play in society, while in his large general ... education course “Food, Facts and Fads,” he takes a historic approach to teach a general audience the ways ...

  6. Aging

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/aging

    and needs change, be prepared as you or family memebers move into the different stages withe these ...

  7. Aging Smart

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/aging/aging-smart

    and healthy long into the lifespan. Topics include: Aging and Eating Cooking for One or Two Fall ...

  8. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    name was unexpected – and also suggests that this is where cognitive activity comes into play. “If ...

  9. The Science of Taste

    https://fst.osu.edu/about-us/multimedia/science-taste

    perception factor into your food choices while Dr. Pascall explains how packaging impacts flavor and food ...

  10. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    graduates to carry forward into their professional careers. Our faculty members collectively have over ... program at Ohio State, students must meet the  general minimum criteria  established by the Graduate ... Committee. Q: Can I apply directly into the PhD program with a bachelor’s degree? A: As long as a student has ...

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