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  1. Form 1099-NEC Now Used to Report Non-Employee Compensation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/form-1099-nec-now-used-report-non-employee

    you must generally report a payment as non-employee compensation on Form 1099-NEC: You made the ... (i.e., sole proprietorship or LLC) in excess of $600. Generally, payments to a corporation do not require ...

  2. Zooming in on the 2020 Ohio Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/zooming-2020-ohio-dairy-challenge

    they are grouped generally into teams of three to four individuals. The farm selected for the contest ...

  3. Precautions for Feeding Frosted and Drought-Stressed Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/precautions-feeding-frosted-and-drought-stressed

    grazed off. Generally, forage nitrate levels drop significantly 3 to 5 days after sufficient rainfall, ... potential that is stored as silage is generally safe to feed. To be extra cautious, wait 5 to 7 days after ...

  4. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/harvest-management-sorghum-forages

    article discusses harvest and grazing management of these grasses. The general guidelines for harvesting ... advantage for the BMR hybrid over the non-BMR sudangrass variety (“Normal”).   In general, diets can be ...

  5. Establishing New Forage Stands

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/establishing-new-forage-stands

    a concern beginning in late May to early June.   The first harvest of the new seeding should generally be ... to smother the stand. For pure grass seedings, generally harvest after 70 days from planting, unless ...

  6. Determining Forage Moisture Content

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/determining-forage-moisture-content

    their reliability. Probes generally do not do a good job of measuring moisture of forage in a windrow. ...

  7. Consider Dietary Changes to Take Advantage of High Milk Protein Price

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/consider-dietary-changes-take-advantage-high-milk

    and they can affect milk component yields differently. However, in general, supplemental fat decreases ... increases milk fat yield by 0.1 to 0.2 lb/day. Because of the generally consistent response in milk fat ...

  8. Buckeyes Win National Dairy Judging Contest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/buckeyes-win-national-dairy-judging-contest

    December 1st. We are looking for any corporate or individual donations for our trip.  General dairy judging ...

  9. Feeding High Ash Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/feeding-high-ash-forages

    ash and legumes, such as alfalfa, harvested as hay or silage average 10 to 12% ash. Generally, mineral ... but generally by only a few percentage points. On the other hand, harvest practices and soil ...

  10. DIBS

    https://dairy.osu.edu/dibs

    General Management     Four Management Practices to Manage Milk Yield in Dairy Herds (DIB #44-20, May ...

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